Kerala History
Kerala, also known as the “God’s Own Country,” is a state located on the southwestern coast of India. The state has a rich and diverse history that dates back to ancient times. In this article, we will take a detailed look at the history of Kerala, from the prehistoric era to modern times.
The modern period in Kerala’s history began with the arrival of the British in the late 18th century. The British gradually gained control over Kerala and the surrounding regions and established the princely states of Travancore and Cochin. Kerala became a part of independent India in 1947, after India gained independence from British colonial rule. The post-independence period saw significant social and economic changes in Kerala. The state became a center of social reform movements and witnessed the emergence of several political parties that represented the interests of various communities. Kerala also became a model for development and social welfare policies, with a focus on education, healthcare, and social justice.
Kerala Cuisine and Ingredients
Kerala, also known as the “land of spices,” has a rich culinary tradition that reflects the state’s diverse cultural influences and natural resources. Kerala cuisine is characterized by its use of a wide variety of spices and herbs, coconut, seafood, and rice.
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